Grape - Catawba Red
Grape - Catawba Red
If you are purchasing nursery stock, please note that we do not ship these items due to agricultural regulations and limited staffing. Some plants may need to be dug and or treated to avoid transplant shock. Please wait for your “Ready for Pickup” notification—if anything requires clarification, such as size differences between plants, we will contact you before pickup.
A vigorous, hardy, deciduous vine with bold-textured, deep green foliage. Grown for its medium-size clusters of round, dull purple-red grapes. Catawba grapes are well-suited for jellies and juices, and for sweet white, red and rosé wines. Fruit ripens late in the season.
Easily grown in deep, loamy, humus-rich, well-drained soil, but quite adaptable. Water deeply, regularly in first growing season to establish root system; once established, reduce frequency. Fertilize every 6 to 8 weeks until midsummer. Provide trellis or arbor support. Prune annually in winter to control size.
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